Research Projects
Lead the project4items: AmongOther4items
Participate in the project7items: AmongPrefectural2items Other3items Provincial and ministerial-level2items
Paper Publications
- Zhu Shuangying, Shan Kai, Xu Yuyan, Zhang Chong, Xiao Hongmei, Song Wei, Dong Mingsheng, Zhang Chuang.The protective mechanism of soy peptides in enhancing stress resistance of Lacticaseibacillus rhamnosus GG during thermal convective drying,FOOD HYDROCOLLOIDS,2025,(Participating authors)
- Zhang Qiu Qin,Tang Jing,Wu Ying Feng,Qian Cheng Yu,Qin Shan,Cai Zi Hang,Wang Hui,Xiao Hong Mei.Gelation of crocodile myofibrillar protein - x-carrageenan mixtures in two low-NaCl solution,FOOD CHEMISTRY,2024,445(Co corresponding author)
- Zheng Zhi-An,Wang Shan-Yu,Wang Hui,Xiao Hongmei,Liu Zi-Liang,Pan Ya-Hui,Gao Lei.Comparative Study on the Influence of Various Drying Techniques on Drying Characteristics and Physicochemical Quality of Garlic Slices,FOODS,2023,12(6)(Participating authors)
- Wang Hui,Torki Mehdi,Taherian Arian,Beigi Mohsen,Xiao Hong-Mei,Fang Xiao-Ming.Analysis of exergetic performance for a combined ultrasonic power/ convective hot air dryer,RENEWABLE & SUSTAINABLE ENERGY REVIEWS,2023,185(Correspondence Author)
- Wang Hui,Zielinska Magdalena,An Kejing,Fang Xiao-Ming,Raghavan G. S. V.,Zhang Yue,Orsat Valerie,Xiao Hong-Mei,Xiao Hong-Wei.Effects of vacuum-steam pulsed blanching (VSPB) and storage on & beta;-carotene, color, total phenolics, antioxidant capacity and volatile profiles of dried carrots,LWT-FOOD SCIENCE AND TECHNOLOGY,2023,183(Co corresponding author)
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Patents
- 【Patent】胡秋辉,肖红梅,马宁(学),杨芹(学),单楠(学),赵立艳,安辛欣,辛志宏,杨方美,方勇(学),郁志芳，一种适合食用菌保鲜的纳米包装材料及其应用，CN201010293262.3，2012
- 【Patent】肖红梅,宋尚新(学),邱良焱(学),沈崇钰(外),高峰,周光宏，一种转Bar基因水稻的溯源检测方法，CN201110054251.4，2013
- 【Patent】肖红梅,秦晓杰(学),高梦(学),姜梅,屠康,王晓霞(学),杨蓉(学),张艳芬，一种提高草莓采后贮藏性的生物防治方法，ZL201310322132.1，2015
- 【Patent】肖红梅,刘佳(外),宋尚新(学),刘梅(学),张艳芳(外),索娜(学),江玲(外)，水稻或水稻加工品中Bt基因快速检测方法，CN103205496A，2014
Published Books
- 肖红梅,宋尚新(学)，Processing and Impact on Active Components in Food[Compile]academic press，2015
- 郑永华,闫师杰(外),杨志娟(外),纵伟(外),罗自生(外),秦文(外),张欣(外),金鹏,潘永贵(外),舒在习(外),魏宝东(外),肖红梅，食品保藏学[教材]中国农业出版社，2010
- 肖红梅,边晓琳(学),张文涛(学),邱良焱(学),周海莲(学)，农业生产安全基本知识[Compile]中国劳动社会保障出版社，2010
- 郑永华,杨志娟(外),张欣(外),纵伟(外),罗云波(外),肖红梅,罗自生(外),金鹏,潘永贵(外),秦文(外),舒在习(外),魏宝东(外),闫师杰(外)，食品保藏学[Compile]中国农业出版社，2010
- 郑永华,张有林(外),曾凯芳(外),罗云波(外),肖红梅,金昌海(外),王向阳(外),王清章(外),谢晶(外),王若兰(外),李梦琴(外),李洁(外)，食品贮藏保鲜[Compile]中国计量出版社，2006
