中文

王鹏

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学食品科技学院

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Published Books Home >> Scientific Research >> Published Books

禽肉加工（第2版）

Release time:2023-12-02Hits:

Faculty/School:

食品科技学院
Publisher:

中国农业大学出版社
Type of Works:

A translation
ISBN No.:

978-1-4200-9189-2
Translated or Not:

no
Number of Words:

56
Date of Publication:

2013-12-01
Co-author:

徐幸莲,张秋勤(学),李苗云(外),邵俊花(外),祝超智(学),赵改名(外),徐雯雅(学),康壮丽(学),黄明,黄继超(学),樊庆灿(外),王鹏,汤晓艳(外),王华伟(学),王虎虎(学),王金玉(外),叶可萍,刘登勇(外),孙京新(外)

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