Research Projects
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Lead the project14items: AmongPrefectural3items National2items Other8items Provincial and ministerial-level1items
Participate in the project16items: AmongPrefectural1items National4items Other5items School discipline1items Provincial and ministerial-level5items
Paper Publications
- Qian Zheng, Qiu Yunzhu, Zhang Sijie, Dong Sizhe, Zhao Liyan.Heat-induced Pleurotus ostreatus protein gel improved by konjac glucomannan: Physicochemical, gel and structural properties,COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS,2025,707:-(Correspondence Author)
- Meng Keke, Wang Yifan, Liu Feifei, Zhan Qiping, Zhao Liyan.Effect of modifications on structure, physicochemical properties and lead ions adsorption behavior of dietary fiber of Flammulina velutipes,FOOD CHEMISTRY,2025,(Correspondence Author)
- Zhong Lei, Hu Qiuhui, Zhan Qiping, Zhao Mingwen, Zhao Liyan.Oat protein isolate-Pleurotus ostreatus β-glucan conjugate nanoparticles bound to β-carotene effectively alleviate immunosuppression by regulating gut microbiota,FOOD & FUNCTION,2024,:-(Participating authors)
- Zhong Lei,Xu Juan,Hu Qiuhui,Zhan Qiping,Ma Ning,Zhao Mingwen,Zhao Liyan.Improved bioavailability and antioxidation of 8-carotene-loaded biopolymeric nanoparticles stabilized by glycosylated oat protein isolate,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2024,263(Participating authors)
- 刘志成,胡秋辉,赵立艳,张军淼,马高兴.杀菌方法对猴头菇山药复合饮料品质及货架期的影响,食品科学,2024,45(2024年21期):21261-21270(Participating authors)
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Patents
- 【Patent】陈潇,陈帅,兰维杰,赵立艳,李紫怡，一种具有减盐增咸能力的鸡腿菇蛋白肽美拉德反应产物定向制备方法，
- 【Patent】赵立艳，一种基于3D打印技术的菌菇杂粮米糕及其制备方法，ZL202310109619.5，2024
- 【Patent】赵立艳,王一凡,仲磊,詹麒平,陈鑫,肖金容，一种同时检测贝类中铅、镉和砷的方法，ZL202111311743.7，2024
- 【Patent】胡秋辉,陶天艺,方东路,裴斐,赵立艳,马高兴,苏安祥,马宁,方勇,杨文建，一种缓解双孢蘑菇褐变及质构塌陷预处理方法和预制菜肴，ZL202010483205.5，2023
- 【Patent】赵立艳,张毅航,方东路,仲磊,陈晓铭,卢晓烁，一种猴头菇小米粥的制备方法，ZL202110228583.3，2022
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Published Books
- 王岳(外),徐昌杰(外),殷学仁(外),刘学波(外),孙崇德(外),李鲜(外),李丹丹,张波(外),金鹏,周春华(外),赵立艳，园艺产品品质与营养健康[Compile]浙江大学，2021
