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赵立艳
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
中国农业大学
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【Patent】陈潇,陈帅,兰维杰,赵立艳,李紫怡,一种具有减盐增咸能力的鸡腿菇蛋白肽美拉德反应产物定向制备方法,
【Patent】胡秋辉,陶天艺,方东路,裴斐,赵立艳,马高兴,苏安祥,马宁,方勇,杨文建,一种缓解双孢蘑菇褐变及质构塌陷预处理方法和预制菜肴,ZL202010483205.5,2023
【Patent】赵立艳,张毅航,方东路,仲磊,陈晓铭,卢晓烁,一种猴头菇小米粥的制备方法,ZL202110228583.3,2022
【Patent】赵立艳,李程洁,陈双阳,刘常园,陈贵堂,胡秋辉,改良猴头菇滋味的泡发方法,ZL201811137026.5,2022
【Patent】赵立艳,常诗洁(学),胡秋辉,汤静,安辛欣,杨方美,一种双孢蘑菇酶解粉的制备方法及包含双孢蘑菇酶解粉的蘑菇盐调味品和制备方法,ZL201711347215.0,2021
【Patent】赵立艳,殷玲(学),胡秋辉,裴斐(外),苏安祥(学),常诗洁(学),一种即食草菇脆片的生产方法,ZL201710605517.7,2021
【Patent】赵立艳,李标(学),胡秋辉,李程洁(学),陈双阳(学),一种香菇菌汤的制备方法,ZL201710754767.7,2020
【Patent】赵立艳,胥佳佳(学),苏倩倩(学),冯鑫(学),胡秋辉,一种抑制香菇内源性甲醛产生的纳米复合包装材料,ZL201610188182.9,2018
【Patent】赵立艳,夏宇(学),廖小军(外),冯鑫(学),陈贵堂(外),一种从生姜加工副产物生姜皮中提取多糖和姜辣素的方法,ZL201510855590.0,2018
【Patent】胡秋辉,马高兴(学),杨文建(学),赵立艳,裴斐(学),安辛欣,杨方美,王贺祥(外),程薇(外),张梦甜(外),方勇(学),马宁(学),余杰(外),一种从杏鲍菇加工副产物中同步提取多糖及蛋白的方法,ZL201410366273.8,2018
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