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赵立艳
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
中国农业大学
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一种猴头菇小米粥的制备方法
Release time:2024-01-09
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Disigner of the Invention:
赵立艳,张毅航,方东路,仲磊,陈晓铭,卢晓烁
Type of Patent:
Patent
Authorization number:
ZL202110228583.3
Authorization Date:
2022-07-19
First Author:
ZLY
Pre One:
一种缓解双孢蘑菇褐变及质构塌陷预处理方法和预制菜肴
Next One:
改良猴头菇滋味的泡发方法