中文

Wangang Zhang

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Philosophy
Professional Title:Professor
Alma Mater:爱荷华州立理工大学

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Paper Publications Home >> Scientific Research >> Paper Publications

An analysis of taste development in Jinhua ham linked to muscle cathepsin B and L activities

Release time:2025-12-28Hits:

Impact Factor:

4.6
Affiliation of Author(s):

食品科技学院
Journal:

JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Co-author:

Hu Shiqi, Li Chunbao, Zhang Wangang, Xu Xinglian, Zhou Guanghong
Document Code:

2c9e868c9b4e7016019b5022583c1471
Volume:

148
Page Number:

-
Translation or Not:

no
Date of Publication:

2025-12-01

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