中文

Wangang Zhang

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Philosophy
Professional Title:Professor
Alma Mater:爱荷华州立理工大学

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一种复合微生物发酵剂对发酵香肠品质的影响

Release time:2024-01-01Hits:

Affiliation of Author(s):

食品科技学院
Journal:

食品工业科技
Co-author:

张聪,周光宏,徐幸莲,张万刚
Correspondence Author:

Wangang Zhang
Document Code:

qtiixoqyr6kbyeic7zeva6qrsrvjgbp4
Volume:

38
Issue:

1
Page Number:

182-188
Translation or Not:

no
Date of Publication:

2017-01-01

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