中文

Wangang Zhang

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Philosophy
Professional Title:Professor
Alma Mater:爱荷华州立理工大学

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Paper Publications Home >> Scientific Research >> Paper Publications

金华火腿粗肽液对PC12细胞氧化损伤的保护作用

Release time:2024-01-01Hits:

Affiliation of Author(s):

食品科技学院
Journal:

南京农业大学学报
Co-author:

胡亚亚,邢路娟,周光宏,张万刚
Correspondence Author:

Wangang Zhang
Document Code:

1uqihh7ld09ef2tkk8csmrjkztas030o
Volume:

39
Issue:

5
Page Number:

852-857
Translation or Not:

no
Date of Publication:

2016-01-01

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