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Wangang Zhang
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Philosophy
Professional Title:
Professor
Alma Mater:
爱荷华州立理工大学
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体外胃肠道消化及跨膜转运对干腌火腿肽抗炎活性的影响
Release time:2024-01-01
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
肉类研究
Co-author:
邢路娟,任晓镤,王紫旭,郝月静,张万刚
Correspondence Author:
Wangang Zhang
Document Code:
2c9e868c8bc8d794018bd0fe88f07f51
Volume:
36
Issue:
2022年10期
Page Number:
1-7
Translation or Not:
no
Date of Publication:
2022-10-31
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Protein S-Nitrosylation Regulates Postmortem Beef Apoptosis through the Intrinsic Mitochondrial Pathway
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超低温双螺旋速冻对猪背最长肌加工品质的影响