南京农业大学教师个人主页 ZC--Home--Paper Publications

中文

张充

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:南京农业大学

MORE

Paper Publications Home >> Scientific Research >> Paper Publications: 孟凡强,吕凤霞,杜贺超,聂挺,朱筱玉,Connerton, Ian F,赵海珍,别小妹,张充,陆兆新,陆颖健.Acetate and auto-inducing peptide are independent triggers of quorum sensing in Lactobacillus plantarum,MOLECULAR MICROBIOLOGY,2021,116(1):298-310(Participating authors)

朱静怡,王茜,韩璐,张充,王媛媛,屠康,彭菁,王佳宏 ,潘磊庆.Effects of caprolactam content on curdlan-based food packaging film and detection by infrared spectroscopy,SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY,2021,245:-(Participating authors)

訾玉祥,陆兆新,吕凤霞,别小妹,张充,赵海珍.紫苏叶中甘油糖脂的抗氧化活性研究,南京农业大学学报,2021,44(3):561-567(Participating authors)

牛晓康,刘安琪,刘春池,张充,Sze Shin Low,Pau Loke Show.Small Laccase from Streptomyces coelicolor catalyzed chitosan-pectin blending film for hazardous gas removal,ENVIRONMENTAL TECHNOLOGY & INNOVATION,2021,23(2):-(Correspondence Author)

孟凡强,赵海珍,聂挺,吕凤霞,张充,陆颖健,陆兆新.Acetate Activates Lactobacillus Bacteriocin Synthesis by Controlling Quorum Sensing,APPLIED AND ENVIRONMENTAL MICROBIOLOGY,2021,87(13):-(Participating authors)

牛家峰,孟凡强,周雅雯,张充,陆兆新,吕凤霞,陈美容.Non-classical secretion of a type I L-asparaginase in Bacillus subtilis,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2021,180:677-683(Participating authors)

訾玉祥,姚孟佳,陆兆新,吕凤霞,别小妹,张充,赵海珍.Glycoglycerolipids from the leaves of Perilla frutescens (L.) Britton (Labiatae) and their anti-inflammatory activities in lipopolysaccharide-stimulated RAW264.7 cells,PHYTOCHEMISTRY,2021,184:-(Participating authors)

冉婷婷,焦琳舒,王伟武,陈菊花,池慧兵,陆兆新,张充,徐冬青,吕凤霞.Structures of L-asparaginase from Bacillus licheniformis Reveal an Essential Residue for its Substrate Stereoselectivity,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2021,69(1):223-231(Participating authors)

Umair, Muhammad ,Jabbar, Saqib, Sultana, Tayyaba,Ayub, Zubaria,Abdelgader, Sheikheldin A,朱筱玉,张充,吕凤霞,别小妹,陆兆新.Chirality of the biomolecules enhanced its stereospecific action of dihydromyricetin enantiomers,FOOD SCIENCE & NUTRITION,2020,8(9):4843-4856(Participating authors)

焦琳舒,池慧兵,陆兆新,张充,Shir Reen Chia, Show, Pau Loke,陶阳,吕凤霞.Characterization of a novel type I L-asparaginase from Acinetobacter soli and its ability to inhibit acrylamide formation in potato chips,JOURNAL OF BIOSCIENCE AND BIOENGINEERING,2020,129(6):672-678(Participating authors)

total180 5/18
first previous next last Page; GET MORE