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张充
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
南京农业大学
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【Patent】吕凤霞,焦琳舒,陆兆新,张充,别小妹,赵海珍,一种不动杆菌Y-3L-天冬酰胺酶基因及其表达与应用,ZL201811384145.0,2023
【Patent】陆兆新,卢静,李金良,吕凤霞,张充,一种食品级降解乙醇枯草杆菌重组菌的构建方法,ZL201910940788.7,2023
【Patent】陆兆新,吕凤霞,钟蕾,张充,别小妹,赵海珍,一种利用酿酒酵母生物降解棒曲霉素的方法,ZL201910203377.X,2022
【Patent】潘磊庆,朱静怡,张充,屠康,韩璐,一种酱类食品中己内酰胺含量无损检测的方法,ZL202011138752.6,2022
【Patent】张充,郑美霞,步国建,一种高效发酵生产重组细菌漆酶的方法,ZL201810320033.2,2022
【Patent】吕凤霞,陆兆新,胡杉杉,翟瑶瑶,钟蕾,张充,副干酪乳杆菌LHZ-1及其在去除脱氧雪腐镰刀菌烯醇中的应用,ZL201911164407.7,2022
【Patent】潘磊庆,朱静怡,屠康,韩璐,张充,彭菁,一种生物基食品包装膜中己内酰胺的定量检测方法,ZL202010630760.6,2022
【Patent】赵海珍,刘盼盼,范海潇,陆兆新,吕凤霞,别小妹,张充,一种基于植物油的富含多不饱和脂肪酸的食品级抑菌油凝胶及其制备方法,ZL201811493012.7,2022
【Patent】张充,潘磊庆,韩璐,屠康,彭菁,步国建,一种含丁香酚的可得然基抗氧化膜及其制备方法,ZL202010787870.3,2021
【Patent】张充,潘磊庆,朱静怡,屠康,步国建,彭菁,一种可得然多糖/己内酰胺复合膜及其制备方法和应用,ZL202010438482.4,2021
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