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张充
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Exploring the impact of thermal convective drying behaviours on intestinal-targeted delivery of viable probiotics encapsulated with Eudragit? L100-trehalose
Release time:2024-12-26
Hits:
Impact Factor:
5.9
Affiliation of Author(s):
食品科技学院
Journal:
JOURNAL OF FOOD ENGINEERING
Co-author:
Xu Yuyan,Zhu Shuangying,Zeng Yajie,Zhang Chong,Dong Mingsheng,Zhang Chuang
Document Code:
2c9e868c92c2ca0c0192d13c5b385b38
Volume:
369
Translation or Not:
no
Date of Publication:
2024-05-01
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Improving solubility of rice protein powder by modifying its physicochemical properties by ultrasound-assisted protein-glutaminase.
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Engineering Site 228 of Streptomyces coelicolor Laccase for Optimizing Catalytic Activity