中文

张充

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications

iTRAQ-based proteomic analysis of LI-F type peptides produced by Paenibacillus polymyxa JSa-9 mode of action against Bacillus cereus

Release time:2024-01-01Hits:

Impact Factor:

3.725
Affiliation of Author(s):

食品科技学院
Journal:

JOURNAL OF PROTEOMICS
Co-author:

韩金志,高鹏,赵圣明,别小妹,陆兆新,张充,吕凤霞
Document Code:

czo3rpwetpmq1lqabx97is7eiqrccn54
Volume:

150
Issue:

0
Page Number:

130-140
Translation or Not:

no
Date of Publication:

2017-01-01

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