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徐幸莲

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 降低乳化型肉制品中食盐含量研究进展,肉类研究,2012,26(04):28-31(Participating authors)

杨凌寒,庞之列,徐幸莲,周光宏.真空包装盐水鹅贮藏期间绿变现象的原因探究,食品工业科技,2012,33(14):104-106(Correspondence Author)

卢士玲,李开雄,徐幸莲,李蕊婷,马宇霞,李宝坤.环境因素对屎肠球菌产苯乙胺和酪胺的影响,食品与发酵工业,2012,38(10):57-62(Correspondence Author)

金鑫,禹迎迎,徐幸莲,周光宏.不同温度贮藏热鲜猪肉品质变化比较,食品科学,2012,33(16):261-265(Participating authors)

王翔,徐幸莲,祝长青,周光宏.食品中克罗诺杆菌(原阪崎肠杆菌)双重PCR检测方法研究,南京农业大学学报,2012,35(1):113-118(Correspondence Author)

孙皓,徐幸莲,黄继超.禽肉类PSE肉的形成与加工特性研究进展,食品与发酵工业,2012,38(9):107-111(Correspondence Author)

王翔,祝长青,徐幸莲,周光宏.Real-time PCR with internal amplification control for the detection of Cronobacter spp. (Enterobacter sakazakii) in food samples,FOOD CONTROL,2012,25(1):144-149(Correspondence Author)

孙健,冯美琴,王鹏,徐幸莲,周光宏.猪肉肠中亚麻籽胶、大豆分离蛋白、酪蛋白的相互作用研究,食品科学,2012,33(15):19-23(Correspondence Author)

张秋勤,韩衍青,曹锦轩,徐幸莲,周光宏,张维益.The spoilage of air-packaged broiler meat during storage at normal and fluctuating storage temperatures,POULTRY SCIENCE,2012,91(1):208-214(Correspondence Author)

金鑫,周光宏,徐幸莲.冷却肉微生物腐败与冷链系统,食品工业科技,2012,33(6):417-420(Participating authors)

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