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徐幸莲
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Characterization and genome analysis of Pseudomonas phages isolated from various sources related to chilled chicken
Release time:2025-12-27
Hits:
Impact Factor:
8.5
Affiliation of Author(s):
食品科技学院
Journal:
FOOD RESEARCH INTERNATIONAL
Co-author:
Hu Haijing,Cai Linlin,Shao Liangting,Xu Xinglian,Wang Huhu,Zhou Guanghong
Document Code:
2c9e868c9b455747019b4baaae6c78fa
Volume:
202
Translation or Not:
no
Date of Publication:
2025-02-01
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Multi-omics analysis of flavor and quality modulation in dry-fermented sausages with textured pea protein.
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