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徐幸莲
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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Paper Publications
Characterizing variations in resistance of Serratia species to sodium hypochlorite: Cell membrane and oxidative stress responses.
Release time:2025-12-27
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
Food research international (Ottawa, Ont.)
Co-author:
Wang Boyuan, Xiong Fei, Rao Wei, Lyu Chongyang, Chen Hui, Xu Xinglian, Wang Huhu
Document Code:
2c9e868c9b2f00ca019b344ce4947b9b
Volume:
221
Issue:
Pt 4
Page Number:
117629-117629
Translation or Not:
no
Date of Publication:
2025-12-01
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