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Impact Factor:
7.6
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Impact Factor:
7.6
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Affiliation of Author(s):
食品科技学院
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Affiliation of Author(s):
食品科技学院
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Journal:
SEPARATION AND PURIFICATION TECHNOLOGY
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Journal:
SEPARATION AND PURIFICATION TECHNOLOGY
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Co-author:
Wu Yue, Mondal Joydip, Tao Yang, Martin Gregory J. O., Ashokkumar Muthupandian
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Co-author:
Wu Yue, Mondal Joydip, Tao Yang, Martin Gregory J. O., Ashokkumar Muthupandian
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Document Code:
2c9e868c8cab0444018cae3732244335
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Document Code:
2c9e868c8cab0444018cae3732244335
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Volume:
330
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Volume:
330
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Page Number:
-
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Page Number:
-
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Translation or Not:
no
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Translation or Not:
no
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Date of Publication:
2024-02-01
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Date of Publication:
2024-02-01