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唐长波
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Paper Publications
Hyperspectral imaging combined with fluorescence for the prediction of microbial growth in chicken breasts under different packaging conditions
Release time:2024-01-02
Hits:
Impact Factor:
6.0
Affiliation of Author(s):
食品科技学院
Journal:
LWT-FOOD SCIENCE AND TECHNOLOGY
Co-author:
Jin Shuangshuang,Liu Xiaohua,Wang Jiali,Pan Leiqing,Zhang Yimin,Zhou Guanghong,Tang Changbo
Correspondence Author:
TCB
Document Code:
2c9e868c8aa673eb018aa76c1fdf0b51
Volume:
181
Translation or Not:
no
Date of Publication:
2023-05-01
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Identification of Protein-Phenol Adducts in Meat Proteins: A Molecular Probe Technology Study
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