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陈晓红
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's degree
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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一株纤溶酶产生菌蛹虫草的形态和分子鉴定
Release time:2023-12-31
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
江苏农业学报
Co-author:
崔莉,董明盛,陈晓红,姜梅,李大婧,李大婧
Document Code:
gibz58yxf927b23fwfbhcnnqx7q740s2
Volume:
26
Issue:
3
Page Number:
667-669
Translation or Not:
no
Date of Publication:
2010-01-01
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新疆酸驼乳微生物种群结构的PCR-DGGE分析
Next One:
新疆酸马奶中优良乳酸菌的分离鉴定及发酵特性分析