中文

赵立艳

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:中国农业大学

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一步层析法制备高纯度紫菜藻红蛋白

Release time:2023-12-02Hits:

Affilication of Author(s):

食品科技学院
Disigner of the Invention:

胡秋辉,杨方美,顾丽,辛志宏,刘承初,周玉林,赵立艳,黎军胜,顾卫明,高军,徐娟,顾俊,余芳,徐春
Type of Patent:

Patent
Authorization number:

ZL200810018867.4
Authorization Date:

2011-05-04

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