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赵立艳

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:中国农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: 赵睿秋,纪阳,陈鑫,苏安祥,马高兴,陈贵堂,胡秋辉,赵立艳.Effects of a beta-type glycosidic polysaccharide from Flammulina velutipes on anti-inflammation and gut microbiota modulation in colitis mice,FOOD & FUNCTION,2020,11(5):4259-4274(Correspondence Author)

高娟,杜佳馨,吴限,杨倩,方东路,郑惠华,赵立艳,胡秋辉.羊肚菌酶解液制备美拉德反应肉味调味基料,食品科学,2020,41(24):242-250(Participating authors)

方东路,郑子萌,马宁,杨文建,戴琛,赵明文,邓子龙,胡秋辉,赵立艳.Label-free proteomic quantification of packaged Flammulina filiformis during commercial storage,POSTHARVEST BIOLOGY AND TECHNOLOGY,2020,169:-(Correspondence Author)

仲磊,马宁,吴怡亮,赵立艳,马高兴,裴斐,胡秋辉.Gastrointestinal fate and antioxidation of beta-carotene emulsion prepared by oat protein isolate-Pleurotus ostreatus beta-glucan conjugate,CARBOHYDRATE POLYMERS,2019,221:10-20(Participating authors)

仲磊,马宁,吴怡亮,赵立艳,马高兴,裴斐,胡秋辉.Characterization and functional evaluation of oat protein isolate-Pleurotus ostreatus beta-glucan conjugates formed via Maillard reaction,FOOD HYDROCOLLOIDS,2019,87:459-469(Participating authors)

方东路,余科林,邓子龙,胡秋辉,赵立艳.Storage quality and flavor evaluation of Volvariella volvacea packaged with nanocomposite-based packaging material during commercial storage condition,FOOD PACKAGING AND SHELF LIFE,2019,22:-(Correspondence Author)

苏安祥,马高兴,谢旻皓,纪阳,李向菲,赵立艳,胡秋辉.Characteristic of polysaccharides from Flammulina velutipes in vitro digestion under salivary, simulated gastric and small intestinal conditions and fermentation by human gut microbiota,INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY,2019,54(6):2277-2287(Participating authors)

袁彪,陈鑫,王颂,陈贵堂,David Julian Mcclements,赵立艳.Impact of mushroom (Pleurotus eryngii) flour upon quality attributes of wheat dough and functional cookies-baked products,FOOD SCIENCE & NUTRITION,2019,8(1):361-370(Correspondence Author)

杨艺琳,张正敏,李美琳,赵立艳,金鹏,郑永华.2,4-表油菜素内酯对葡萄果实采后灰霉病的抑制作用机理,食品科学,2019,40(15):231-238(Participating authors)

赵睿秋,胡秋辉,马高兴,苏安祥,谢旻皓,李向菲,陈贵堂,赵立艳.Effects of Flammulina velutipes polysaccharide on immune response and intestinal microbiota in mice,JOURNAL OF FUNCTIONAL FOODS,2019,56:255-264(Correspondence Author)

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