Research Projects
Lead the project2items: AmongOther1items Provincial and ministerial-level1items
Participate in the project5items: AmongPrefectural2items National1items School discipline1items Provincial and ministerial-level1items
Paper Publications
- Meng Keke, Wang Yifan, Liu Feifei, Zhan Qiping, Zhao Liyan.Effect of modifications on structure, physicochemical properties and lead ions adsorption behavior of dietary fiber of Flammulina velutipes,FOOD CHEMISTRY,2025,(Participating authors)
- Chen Xin, Zhang Jingsi, Wang Yifan, Hu Qiuhui, Zhao Ruiqiu, Zhong Lei, Zhan Qiping, Zhao Liyan.Structure and immunostimulatory activity studies on two novel Flammulina velutipes polysaccharides: revealing potential impacts of →6)-α-d-Glcp(1→ on the TLR-4/MyD88/NF-κB pathway,FOOD & FUNCTION,2024,15(7):3507-3507(Participating authors)
- Wang Yifan,Ji Yang,Meng Keke,Zhang Jingsi,Zhong Lei,Zhan Qiping,Zhao Liyan.Effects of different selenium biofortification methods on Pleurotus eryngii polysaccharides: Structural characteristics, antioxidant activity and binding capacity in vitro,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2024,275(Participating authors)
- Zhong Lei,Tian Jiangrong,Hu Qiuhui,Zhao Liyan,Zhan Qiping,Zhao Mingwen.Mitochondria-targeted nanoparticles based on glycated oat protein for enhanced curcumin bioavailability and antioxidant activity,FOOD BIOSCIENCE,2024,60(Participating authors)
- Zhong Lei,Xu Juan,Hu Qiuhui,Zhan Qiping,Ma Ning,Zhao Mingwen,Zhao Liyan.Improved bioavailability and antioxidation of 8-carotene-loaded biopolymeric nanoparticles stabilized by glycosylated oat protein isolate,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2024,263(Participating authors)
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