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Zhan Qiping
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Alma Mater:
华南理工大学
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Paper Publications
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Paper Publications
Dual-network anionic polysaccharide films: pH-induced negative charge loading enhances film performance
Release time:2026-09-10
Hits:
Impact Factor:
13.3
Affiliation of Author(s):
食品科技学院
Journal:
FOOD HYDROCOLLOIDS
Co-author:
Liu Xiao, Cheng Zhi, Zhong Menghan, Zhang Shixiao, Zhan Qiping, Chen Xiao, Hu Qiuhui, Tan Yinglin, Zhao Liyan
Document Code:
2c9e868ca06b828501a07a6ec50f0b9b
Volume:
181
Page Number:
-
Translation or Not:
no
Date of Publication:
2026-12-01
Pre One:
Unraveling interfacial interactions and multiscale structural remodeling in emulsion-filled gels for 3D printing: Potential role of hydrophobic association in converting olive oil to active fillers
Next One:
Enhancing the properties of Pleurotus ostreatus protein-konjac glucomannan gels through pH regulation: Gel formation mechanism and application in low-fat cheese sticks