中文

Wangang Zhang

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Philosophy
Professional Title:Professor
Alma Mater:爱荷华州立理工大学

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Paper Publications Home >> Scientific Research >> Paper Publications

Effects of protein S-nitrosylation on the glycogen metabolism in postmortem pork

Release time:2024-01-01Hits:

Impact Factor:

5.488
Affiliation of Author(s):

食品科技学院
Journal:

Food Chemistry
Co-author:

张丽丽,刘瑞,程玉平,邢路娟,周光宏,张万刚
Correspondence Author:

Wangang Zhang
Document Code:

lati02d09v60lrbmlf1gxnl52u3fcwge
Volume:

272
Issue:

暂无
Page Number:

613-618
Translation or Not:

no
Date of Publication:

2018-01-01

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