Wangang Zhang

Professor Supervisor of Doctorate Candidates

Health benefits, extraction and development of functional foods with curcuminoids

Release time:2024-01-01Hits:

Impact Factor:

5.178
Affiliation of Author(s):

食品科技学院
Journal:

JOURNAL OF FUNCTIONAL FOODS
Co-author:

Munekata, Paulo E S ,,Pateiro, Mirian,张万刚,Dominguez, Ruben,邢路娟,Fierro, Elena Movilla,Lorenzo, Jose M
Document Code:

bghnjf23i59tc56b8t4pq4yngf7e927n
Volume:

79
Page Number:

-
Translation or Not:

no
Date of Publication:

2021-01-01