中文

Wangang Zhang

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Philosophy
Professional Title:Professor
Alma Mater:爱荷华州立理工大学

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Paper Publications Home >> Scientific Research >> Paper Publications

H-1 NMR-based metabolic characterization of Chinese Wuding chicken meat

Release time:2024-01-01Hits:

Impact Factor:

6.219
Affiliation of Author(s):

食品科技学院
Journal:

FOOD CHEMISTRY
Co-author:

肖智超,葛长荣,周光宏,张万刚,廖国周
Correspondence Author:

Wangang Zhang
Document Code:

vwp3aabc9tnfzzaq26ipngcww76p6mn6
Volume:

274
Page Number:

574-582
Translation or Not:

no
Date of Publication:

2019-01-01

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