中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
张充
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
南京农业大学生命科学学院
MORE
Paper Publications
Home
>>
Scientific Research
>>
Paper Publications
Enhanced catalytic performance and pH stability of Streptomyces Laccase Y230R and its degradation of malachite green
Release time:2024-11-06
Hits:
Impact Factor:
7.7
Affiliation of Author(s):
食品科技学院
Journal:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Co-author:
Bian Luyao,Zhang Silu,Chang Tingting,Zhang Jiacheng,Zhu Xiaoyu,Zhang Chong
Correspondence Author:
ZC
Document Code:
2c9e868c9276a3ae0192b82be0e343a9
Volume:
277
Translation or Not:
no
Date of Publication:
2024-10-01
Pre One:
超声、红外耦合热风干制可得然胶传质模型构建及品质分析
Next One:
The effect of protein-glutaminase from Chryseobacterium proteolyticum on physicochemical and functional properties of high-temperature soybean meal protein