中文

张充

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:Professor
Alma Mater:南京农业大学

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半乳糖基甘油月桂酸单酯的抑菌活性和稳定性

Release time:2024-01-01Hits:

Affiliation of Author(s):

食品科技学院
Journal:

食品科学
Co-author:

刁明明,齐丹萍,张充,别小妹,吕凤霞,陆兆新,赵海珍
Document Code:

1vbouxgjtjw393q5yhyince1i76y4zhx
Volume:

37
Issue:

15
Page Number:

1-6
Translation or Not:

no
Date of Publication:

2016-01-01

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