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张充
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Science
Professional Title:
Professor
Alma Mater:
南京农业大学
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产耐热普鲁兰酶菌株的分离、筛选与鉴定
Release time:2024-01-01
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
食品科学
Document Code:
5tx93w8vrdgvlcbokiidw1hhgbezpz58
Volume:
38
Issue:
8
Page Number:
117-121
Translation or Not:
no
Date of Publication:
2017-01-01
Pre One:
Membrane-Active Amphipathic Peptide WRL3 with in Vitro Antibiofilm Capability and in Vivo Efficacy in Treating Methicillin-Resistant Staphylococcus aureus Burn Wound Infections
Next One:
基于定向进化技术提高地衣芽孢杆菌L-天冬酰胺酶活性