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徐幸莲
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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禽肉加工(第2版)
Release time:2023-12-02
Hits:
Faculty/School:
食品科技学院
Publisher:
中国农业大学出版社
Type of Works:
A translation
ISBN No.:
978-1-4200-9189-2
Translated or Not:
no
Number of Words:
56
Date of Publication:
2013-12-01
Co-author:
徐幸莲,张秋勤(学),李苗云(外),邵俊花(外),祝超智(学),赵改名(外),徐雯雅(学),康壮丽(学),黄明,黄继超(学),樊庆灿(外),王鹏,汤晓艳(外),王华伟(学),王虎虎(学),王金玉(外),叶可萍,刘登勇(外),孙京新(外)
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畜产品加工学(双色版)第二版
Next One:
冷却禽肉加工技术