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徐幸莲
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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发酵乳杆菌CD110及其在发酵香肠制备中的应用
Release time:2024-01-08
Hits:
Disigner of the Invention:
孙健,曹辰辰,冯美琴,徐幸莲,周光宏
Type of Patent:
Patent
Authorization number:
ZL201811111263.4
Authorization Date:
2021-06-01
Pre One:
一种应用低场核磁共振快速筛查食用油中掺假地沟油的方法
Next One:
羊胴体及鲜肉分割