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徐幸莲
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
南京农业大学
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一种反映鸡肉宰后僵直变化指标的筛选方法
Release time:2023-12-02
Hits:
Affilication of Author(s):
食品科技学院
Disigner of the Invention:
李春保,李霄,周光宏,徐幸莲
Type of Patent:
Patent
Authorization number:
ZL201410130750.0
Authorization Date:
2016-04-20
Pre One:
食品不锈钢加工器械表面致病菌生物菌膜的清除方法
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肉类蛋白酶解物对酸奶中分离乳酸菌增值作用的试验方法