中文

徐幸莲

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

MORE

Paper Publications Home >> Scientific Research >> Paper Publications

UV responded polyvinyl alcohol bio-active films containing oregano essential oil microcapsules by chitosan-incorporated TiO2: Physical properties, release characterizations, bio-functional performances and applications

Release time:2025-12-28Hits:

Impact Factor:

8.7
Affiliation of Author(s):

食品科技学院
Journal:

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Co-author:

Xu Lina, Xu Xinglian, Mao Yayan, Xu Yujuan, Huang Mingyuan
Correspondence Author:

XXL
Document Code:

2c9e868c9b107424019b2616886314d4
Volume:

299
Page Number:

-
Translation or Not:

no
Date of Publication:

2025-04-01

Pre One:Isolation and characterization of a heat-resistant metalloprotease from Serratia liquefaciens exhibiting degradation activity against myofibrillar proteins in fresh meat

Next One:Interfacial structure in binary polymer emulsions: Probing formation and stabilization mechanisms with advanced in situ probes