徐幸莲

Professor Supervisor of Doctorate Candidates

Investigating meat-borne bacterial profiles related to biofilm formation: An in situ and in vitro assessment

Release time:2023-12-31Hits:

Impact Factor:

5.8
Affiliation of Author(s):

食品科技学院
Journal:

FOOD CONTROL
Co-author:

Gong Junming, Liu Silu, Wang Haodong, Shao Liangting, Chen Shanshan, Xu Xinglian, Wang Huhu
Document Code:

2c9e868c8c6c0f4c018c7ace1ffd6477
Volume:

157
Page Number:

-
Translation or Not:

no
Date of Publication:

2024-03-01