中文

肖红梅

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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不同贮藏温度泡椒凤爪品质变化及货架期预测

Release time:2023-12-31Hits:

Affiliation of Author(s):

食品科技学院
Journal:

食品科学
Co-author:

王晓霞,徐宁,秦晓杰,许昕,刘妙研,刘丹,肖红梅
Correspondence Author:

XHM
Document Code:

151b2hjn9mq92wtuuspdhpt66lffk6tk
Volume:

34
Issue:

22
Page Number:

315-321
Translation or Not:

no
Date of Publication:

2013-01-01

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