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陶阳
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Professor
Alma Mater:
爱尔兰都柏林大学
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Paper Publications
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Paper Publications
Application of the PVSDM model for elucidating mass transfer mechanisms during adsorption and its potential applications in food research
Release time:2025-12-28
Hits:
Affiliation of Author(s):
食品科技学院
Journal:
Food Physics
Co-author:
Yue Wu, Weizhi Liu, Sivakumar Manickam, Dandan Li, Yongbin Han, Zhengyang Bao, Yang Tao
Correspondence Author:
TY
Document Code:
2c9e868c9b107424019b24e1b45f0328
Volume:
3
Page Number:
100076-100076
Translation or Not:
no
Date of Publication:
2025-11-20
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超声破碎预处理后大孔树脂吸附橙子多酚的传质新机制
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Texture of cooked germinated brown rice subjected to freeze-thaw treatment and its improvement by magnetic field treatment