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唐长波
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Morphology-Based Prediction of Proliferation and Differentiation Potencies of Porcine Muscle Stem Cells for Cultured Meat Production.
Release time:2024-01-02
Hits:
Impact Factor:
6.3
Affiliation of Author(s):
食品科技学院
Journal:
Journal of agricultural and food chemistry
Co-author:
Wang Jiali, Ding Shijie, Da Chunyan, Chen Chengpu, Wu Zhongyuan, Li Chunbao, Zhou Guanghong, Tang Changbo
Correspondence Author:
TCB
Document Code:
2c9e868c8c7b7f1c018c7c0c2e2f0b96
Volume:
71
Issue:
47
Page Number:
18613-18621
Translation or Not:
no
Date of Publication:
2023-11-29
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细胞培养肉产品监管体系的探索与展望
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Preparation and Quality Evaluation of Cultured Fat