吕凤霞

Professor    Supervisor of Doctorate Candidates

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Degree:Doctoral degree
  • Professional Title:Professor
  • Alma Mater:南京农业大学食品科学专业博士毕业并获工学博士学位

Patents

鲜切叶菜

Release time:2024-01-22Hits:
  • Disigner of the Invention:
    陆兆新,郁志芳,别小妹,张艳芬,吕凤霞,康若祎
  • Type of Patent:
    标准
  • Authorization number:
    DB32/T 1148-2007
  • Authorization Date:
    2007-01-26