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吕凤霞

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

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Paper Publications Home >> Scientific Research >> Paper Publications: Ma Bin, Niu Jiafeng, Zhu Hao, Chi Huibing, Lu Zhaoxin, Lu Fengxia, Zhu Ping.Unlocking Loop Geometric Remodeling Redirects Aldo-Keto Reductase from Substrate Promiscuity to 3-Keto-Deoxynivalenol Specificity,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2025,73(18):11316-11326(Correspondence Author)

Wang An, Zhang Shimei, Li Liang, Meng Fanqiang, Lu Zhaoxin, Lu Fengxia, Bie Xiaomei, Zhao Haizhen.Effects of Bacillus velezensis fermentation on the composition, structure, physicochemical properties and in vitro hypoglycemic effects of highland barley dietary fiber,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2025,299:-(Participating authors)

Zhang Hanzhuo,Fan Xia,Zhao Wenjie,Meng Fanqiang,Lu Fengxia,Lu Zhaoxin,Zhao Haizhen.Structure Characterization and Antioxidant Activity of a Novel Polysaccharide from Bacillus natto Fermented Millet Bran,FOODS,2025,14(2)(Participating authors)

Niu Jiafeng, Ma Bin, Shen Juan, Zhu Hao, Chi Huibing, Lu Zhaoxin, Lu Fengxia, Zhu Ping.Structure-guided protein engineering of a novel characterized deoxynivalenol-degrading enzyme from Acidobacteriota provokes enhanced catalytic efficiency,MOLECULAR CATALYSIS,2025,575:-(Co corresponding author)

张贵铮,池慧兵,姜庆伟,朱雪蛟,冯毅前,刘瑷萁,朱萍,吕凤霞.猪轮状病毒VP8*蛋白潜在中和表位的挖掘,南京农业大学学报,2025,:1-12(Correspondence Author)

Zhu Hao, Niu Jiafeng, Shen Juan, Ma Bin, Chi Huibing, Lu Zhaoxin, Lu Fengxia, Zhu Ping.Magnetically recyclable biocatalysts for deoxynivalenol degradation: Co-immobilized enzymes on magnetic MOFs-derived nanoflowers.,Journal of hazardous materials,2025,499:140215-140215(Co corresponding author)

Niu Jiafeng, Ma Bin, Shen Juan, Zhu Hao, Lu Yaping, Lu Zhaoxin, Lu Fengxia, Zhu Ping.Enzymatic degradation of mycotoxin patulin by a short-chain dehydrogenase/reductase from Bacillus subtilis and its application in apple juice,FOOD MICROBIOLOGY,2025,126:-(Co corresponding author)

Yang Ang,Chi Huibing,Lu Zhaoxin,Lu Fengxia,Zhu Ping.Functional characterization of a novel lipoxygenase from Aliikangiella coralliicola for natural modification on gelation of soy protein isolate,LWT-FOOD SCIENCE AND TECHNOLOGY,2024,208(Co corresponding author)

周慧敏,牛家峰,池慧兵,马斌,朱萍,陆兆新,吕凤霞.基于理性设计策略提高呕吐毒素解毒酶DepB的催化活性,南京农业大学学报,2024,(Correspondence Author)

Jiang Qingwei,Geng Feng,Shen Juan,Zhu Ping,Lu Zhaoxin,Zhou Libang,Lu Fengxia.Engineering a Lactobacillus Lysine Riboswitch to Dynamically Control Metabolic Pathways for Lysine Production in Corynebacterium glutamicum,MICROORGANISMS,2024,12(3)(Co corresponding author)

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