吕凤霞

Professor    Supervisor of Doctorate Candidates

  • School/Department: College of Food Science & Technology
  • Education Level:With Certificate of Graduation for Doctorate Study
  • Degree:Doctoral degree
  • Professional Title:Professor
  • Alma Mater:南京农业大学食品科学专业博士毕业并获工学博士学位

Teaching Information

食品微生物学

Release time:2024-06-03Hits:
  • School Year:
    2022-2023
  • Semester:
    Summer Term
  • Course number:
    1
  • Credits:
    2.0
  • Course Type:
    Undergraduate Course:
  • Top-Quality Courses or Not:
    no
  • Required Class Hours:
    32.0
Pre One:酶工程