中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
李伟
Professor
Supervisor of Doctorate Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Double-shoulder-tasked unit:
College of Food Science & Technology
Professional Title:
Professor
Alma Mater:
南京农业大学
MORE
Patents
Home
>>
Scientific Research
>>
Patents
一种具备耐受胃肠液消化和抗冻干性的生物膜型发酵剂及其应用
Release time:2025-12-26
Hits:
Disigner of the Invention:
李伟,肖路遥,刘再美
Type of Patent:
Patent
Authorization number:
ZL202410051693.0
Authorization Date:
2024-10-15
First Author:
LW
Pre One:
一株植物乳杆菌及其在发酵制备低盐剁辣椒中的应用
Next One:
一种发酵型低敏鹰嘴豆粉及其制备方法