南京农业大学教师个人主页 LW--Home--Paper Publications

中文

李伟

Professor Supervisor of Doctorate Candidates

School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Engineering
Professional Title:Professor
Alma Mater:南京农业大学

MORE

Paper Publications Home >> Scientific Research >> Paper Publications: Xiao Luyao, Yang Yao, Han Shuo, Rui Xin, Ma Kai, Zhang Changliang, Wang Guangxian, Li Wei.Effects of genes required for exopolysaccharides biosynthesis in Lacticaseibacillus paracasei S-NB on cell surface characteristics and probiotic properties.,International journal of biological macromolecules,2022,(Correspondence Author)

Ge Zhiwen,Chen Xiaohong,Yang Renqin,Li Wei,Yin Baixing,Li Zhiyu,Dong Mingsheng.Structure of a unique fucose-containing exopolysaccharide from Sayram ketteki yoghurt and its anti-MRSA biofilm effect,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2022,216:643-654(Participating authors)

Xu Mengjia,Wang Xiaomeng,Tian Juanjuan,Chen Jing,Wei Xiaojie,Li Wei.A clamp-improved universal amplified system for ratiometric fluorescent detection of single-nucleotide polymorphisms coupled with a novel dual-emissive silver nanocluster,Sensors and Actuators B: Chemical,2022,367(Correspondence Author)

Xu Mengjia,Li Zhi,Zhao Xiaogan,Li Wei.Prebiotic Properties of Exopolysaccharides from Lactobacillus helveticus LZ-R-5 and L. pentosus LZ-R-17 Evaluated by In Vitro Simulated Digestion and Fermentation,FOODS,2022,11(16)(Correspondence Author)

Gan Dan,Chen Jialun,Tang Xin,Xiao Luyao,Martoni Christopher J.,Leyer Gregory,Huang Guixia,Li Wei.Impact of a probiotic chewable tablet on stool habits and microbial profile in children with functional constipation: A randomized controlled clinical trial,FRONTIERS IN MICROBIOLOGY,2022,13(Correspondence Author)

Wang Xiaomeng,Tian Juanjuan,Zhang Xueliang,Tang Nanyu,Rui Xin,Zhang Qiuqin,Dong Mingsheng,Li Wei.Characterization and Immunological Activity of Exopolysaccharide from Lacticaseibacillus paracasei GL1 Isolated from Tibetan Kefir Grains,FOODS,2022,11(21)(Correspondence Author)

Ge Zhiwen,Bao Xuan,Li Zhiyu,Chen Xiaohong,Li Wei,Rui Xin,Wu Junjun,Zhang Qiuqin,Dong Mingsheng.In situ exopolysaccharides produced by Lactobacillus helveticus MB2-1 and its effect on gel properties of Sayram ketteki yoghurt,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2022,208:314-323(Participating authors)

葛晓佳,肖路遥,李伟.沙棘添加对乳酸菌发酵牛乳理化特性和胃肠消化活性影响研究,第十七届益生菌与健康国际研讨会摘要集,2022,:131-132(Correspondence Author)

Ge Zhiwen,Bao Xuan,Li Zhiyu,Chen Xiaohong,Li Wei,Rui Xin,Wu Junjun,Zhang Qiuqin,Dong Mingsheng.In situ & nbsp;exopolysaccharides produced by Lactobacillus helveticus MB2-1 and its effect on gel properties of Sayram ketteki yoghurt,INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,2022,208:314-323(Participating authors)

莫乔雅,毛颖异,邓飞飞,李翔,李伟.不同蛋白类型、含量及配比对幼儿营养配方产品胃肠消化特性的影响及机制研究,中国食品科学技术学会第十九届年会论文摘要集,2022,:152-154(Participating authors)

total149 5/15
first previous next last Page; GET MORE