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Home
Scientific Research
Research Projects
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Teaching Research
Teaching Resources
Teaching Information
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scientific research awards
teaching awards
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李丹丹
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Associate Professor
Alma Mater:
江南大学
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Published Books
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Published Books
Novel Physical Processing of Starch?Based Products
Release time:2024-12-19
Hits:
Faculty/School:
食品科技学院
Publisher:
CRC出版社
Type of Works:
Monograph
Translated or Not:
no
Number of Words:
6
Date of Publication:
2024-08-01
