中文
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
Personal Homepage
中
Home
Scientific Research
Research Projects
Paper Publications
Patents
Published Books
Teaching Research
Teaching Resources
Teaching Information
Award information
personal honors
scientific research awards
teaching awards
Enrollment Information
Student Information
My Album
Blog
李丹丹
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:The graduate student is educated
Degree:Doctoral degree
Professional Title:
Associate Professor
Alma Mater:
江南大学
MORE
Teaching Information
Home
>>
Teaching Research
>>
Teaching Information
食品工艺学(上)(本科生课程)
食品工艺学(本科生课程)
食品工厂课程设计(本科生课程)
食品工厂设计(本科生课程)
食品科学概论(本科生课程)
食品机械与设备(本科生课程)
农产品加工学(本科生课程)
食品工艺学概论(本科生课程)
食品非热力加工技术(本科生课程)
食品工艺原理(本科生课程)
total11 1/2
first
previous
next
last
Page
{{:layoutTitle}}
{{:layoutTitle}}
GET MORE