Research Projects
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Lead the project12items: AmongPrefectural1items National1items Other10items
Participate in the project7items: AmongPrefectural2items National2items Other3items
Paper Publications
- Yao Fei, Li Tingting, Shi Jie, Li Yafei, Jiang Li, Yan Zhicheng, Wu Caie, Fan Gongjian, Li Xiaojing, Zhou Dandan, Cong Kaiping.Transcriptomic and physiological insights into 1-MCP-mediated delay of postharvest senescence in fresh goji berries under immediate and post-transport treatments,FOOD BIOSCIENCE,2026,82:-(Participating authors)
- Zhang Li, Liu Tengfei, Zhu Yingying, Wang Libin, Xie Xiaoyu, Jiang Li.Comparative Transcriptomic Analysis of Chlorophyll Metabolism in Broccoli Under Preharvest 1-MCP Application Versus Pre-Cooling Combined with Cold Chain Storage,FOODS,2026,15(10):-(Correspondence Author)
- Wu Haining, Zuo Aijia, Guo Xiayan, Jiang Li.Short-term combined red-blue LED exposure modulates quality parameters of cherry tomato during storage at 20 °C,FOOD CHEMISTRY,2026,526:-(Correspondence Author)
- Dai Lu-Ting, Yang Li, Guo Jiao-Cen, Ma Qing-Yun, Xie Qing-Yi, Han Ming-Li, Yu Zhi-Fang, Dai Hao-Fu, Jiang Li, Zhao You-Xing.Phytotoxic Tetramic Acid and Plumbagic Acid Lactone Derivatives from the Marine-Derived Fungus Cladosporium sp. DLT-87,JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2026,74(21):16349-16363(Co corresponding author)
- 谭筱玉,牛军鹏,王全智,张丽,朱丽娟,王国栋,郑贺云,郁志芳,段玉权,姜丽,孙秀秀,杨瑛,罗伟奇,李雪晖,管乐,赵艳岭,李国晓,殷从飞,葛成,马敏,贾璐婷,张旭,赵垚垚,耿新丽,王利斌,张绍铃.茉莉酸及其衍生物提高园艺作物采后低温抗性的研究进展,园艺学报,2025,52(08):1987-2020(Participating authors)
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Published Books
- 食品科学导论[Teaching material]中国农业出版社，2024
- 《食品科学导论》[Teaching material]中国农业出版社，2024
- 章建浩,程晨(外),冯可(外),萨仁高娃(外),穆师洋(外),闫媛媛(外),王运照(外),纪懿芳(外),郁志芳,姜丽,蒋林惠(学),王佳媚(学),周翔(学),宦晨(学),薛研君(外),龙门(学),马磊(学),刘桂超(学),黄明明(学),胡文忠(外),姜爱丽(外),李婷婷(外)，鲜切果蔬气调保鲜包装技术[其他]化学工业出版社，2016
- 王鸿飞(外),陈发河(外),绍兴峰(外),程文健(外),李湘利(外),阚娟(外),许凤(外),姜丽,刘亚琼(外),王雅(外),金鹏,田晓菊(外),周鸣谦(外),任亚梅(外)，果蔬贮运加工学[Teaching material]科学出版社，2014
