Research Projects
Lead the project6items: AmongNational1items Other5items
Participate in the project15items: AmongPrefectural1items National9items Other2items Provincial and ministerial-level3items
Paper Publications
- Xu Yan, Huang Tianran, Huang Yongqiang, Huang Ming.Effect of mulberry leaf (Morus alba L.) extract on the quality and formation of heterocyclic amines in braised muscovy duck,FOOD CONTROL,2024,156:-(Correspondence Author)
- Jia Rong,Yang Yuan,Liao Guozhou,Gu Dahai,Pu Yuehong,Huang Ming,Wang Guiying.Excavation, identification and structure-activity relationship of heat-stable umami peptides in the processing of Wuding chicken,FOOD CHEMISTRY,2024,430(Participating authors)
- Li Yuehui,Ma Yanlan,Huang Tianran,Huang Jichao,Shen Kai,Li Guanghui,Huang Ming.An AIE and ESIPT based ratiometric fluorescent hydrogel sensor for detecting biogenic amines and chicken breast freshness,MICROCHEMICAL JOURNAL,2024,204(Correspondence Author)
- Yu Yajie,Cheng Yiqun,Wang Chong,Huang Suhong,Lei Yang,Huang Ming,Zhang Xibin.Inhibitory effect of coriander (Coriandrum sativum L.) extract marinades on the formation of polycyclic aromatic hydrocarbons in roasted duck wings,FOOD SCIENCE AND HUMAN WELLNESS,2023,12(4):1128-1135(Correspondence Author)
- Jia Rong,He Ying,Liao Guozhou,Yang Zijiang,Gu Dahai,Pu Yuehong,Huang Ming,Wang Guiying.Identification of umami peptides from Wuding chicken by Nano-HPLC-MS/ MS and insights into the umami taste mechanisms,FOOD RESEARCH INTERNATIONAL,2023,172(Participating authors)
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Patents
- 【Patent】黄继超,黄明,周兴虎(外),附带油渣收集水槽及刮渣装置的全自动连续式油炸机,ZL201520355279.5,2016
- 【Patent】黄明,沈文飚,吴洪洪(学),肖笑(学),徐晟(学),周兴虎(学),何健(学),周光宏,与CP4-EPSPS蛋白发生特异性抗原抗体反应的多克隆抗体及其应用,ZL 2010 1 0225353.3,2012
- 【Patent】黄继超,陈坤杰,黄明,徐幸莲,叶长文(学),杨静(学),一种脉冲直流电击晕器,ZL201821903937.X,2019
- 【Patent】黄明,何玮玲(学),杨静(学),徐幸莲,周光宏,一种添加扩增内标的食品中猪肉或鸡肉成分Taqman探针荧光定量PCR快速检测方法,ZL201210390500.1,2013
- 【Patent】沈文飚,黄明,吴洪洪(外),肖笑(学),周兴虎(学),徐晟(学),谢彦杰,何健,周光宏(学),检测转cp4-epsps基因大豆及其深加工产品中转基因成分的方法及试剂盒,ZL201010249480.7,2012
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Published Books
- 周光宏,马俪珍(外),王鹏(外),李春保,杨勇(外),迟玉洁(外),张万刚,陈洪生(外),罗欣(外),赵改名(外),贺银凤(外),彭增起,夏秀芳(外),唐长波,黄明,黄群(外),韩雪(外),蔡朝霞(外),李洪军(外),张兰威(外),马美湖(外),徐幸莲,孔保华(外),吴菊清,丁世杰,畜产品加工学(双色版)第二版[教材]中国农业出版社,2019
- 徐幸莲,张秋勤(学),李苗云(外),邵俊花(外),祝超智(学),赵改名(外),徐雯雅(学),康壮丽(学),黄明,黄继超(学),樊庆灿(外),王鹏,汤晓艳(外),王华伟(学),王虎虎(学),王金玉(外),叶可萍,刘登勇(外),孙京新(外),禽肉加工(第2版)[A translation]中国农业大学出版社,2013
- 王丽哲(外),李春保,葛长荣(外),黄明,闫英凯(外),孙京新(外),杨臣斗(外),王鹏,张春江(外),胡序建(外),徐宝才(外),兔产品加工新技术(第二版)[Monograph]中国农业出版社,2013
- 周光宏,孔保华(外),彭增起,吴菊清,马美湖(外),徐幸莲,张兰威(外),李洪军(外),李春保,黄明,畜产品加工学[教材]中国农业出版社,2011
- 黄明,刘煊(外),杨海荣(外),张吉红(外),张建成(外),陈银基(外),陈双雅(外),陈红运(外),林超(外),周昱(外),郑文杰(外),陈颖(外),郑秋月(外),赵昕(外),赵贵明(外),赵卫东(外),赵勇胜(外),祝长青(学),闻伟刚(外),贺艳(外),袁飞(外),倪建波(外),吴亚君(外),徐君怡(外),黄文胜(外),曹际娟(外),蒋丹(外),蒋原(外),韩建勋(外),程欣(外),谢明星(外),戴炳业(外),高宏伟(外),王斌(外),邓婷婷(外),朱华平(外),刘国琴(外),刘伟(外),食品中转基因成分检测指南[教材]中国标准出版社,2010
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