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黄继超
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Engineering
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Paper Publications
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Paper Publications
Changes in glycated myofibrillar proteins conformation on the formation of N?-carboxymethyllysine under gradient thermal conditions
Release time:2024-05-14
Hits:
Impact Factor:
8.2
Journal:
FOOD CHEMISTRY
Co-author:
Wang Qiannan,Zhu Zongshuai,Huang Tianran,Huang Ming,Huang Jichao
Document Code:
2c9e868c8b37e137018b38a2f97800a1
Volume:
418
Translation or Not:
no
Date of Publication:
2023-08-30
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ACE Inhibitory Peptides Derived from Muscovy Duck (Cairina moschata) Plasma
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An Intelligent Method for Pork Freshness Identification Based on EfficientNet Model