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南京农业大学 食品科学与工程 With Certificate of Graduation for Doctorate Study Doctoral degree
南京农业大学 教学
农产品加工与智能装备
黄继超.基于三维重建的猪大排定量切片方法,农 业 工 程 学 报,2025,
Hou Jinxue, Huang Jichao, Huang Tianran, Guo Xin, Huang Ming.Global trends and challenges in salt reduction: Exploring odor-induced saltiness enhancement as a strategy to reduce salt intake,TRENDS IN FOOD SCIENCE & TECHNOLOGY,2025,160:-(Participating authors)
Liu Chao, Zhang Jiayu, Chen Kunjie, Huang Jichao.BBSNet: An Intelligent Grading Method for Pork Freshness Based on Few-Shot Learning,FOODS,2025,14(14):-(Co corresponding author)
江政,俞驰威,黄天然,缪佳晖,陈坤杰,黄明,黄继超.基于三维重建的猪大排定量切片方法,农业工程学报,2025,(Correspondence Author)
Li Zimu, Huang Jichao, Xiao Mengchao, Zhu Zongshuai, Huang Tianran, Huang Ming.Investigation into the effects of acute heat stress on stress level, meat quality, myofibrillar proteins properties and serum metabolites release of Muscovy ducks (Cairina moschata),FOOD CHEMISTRY,2025,482:-(co-first author)
Li Yuehui,Ma Yanlan,Huang Tianran,Huang Jichao,Shen Kai,Li Guanghui,Huang Ming.An AIE and ESIPT based ratiometric fluorescent hydrogel sensor for detecting biogenic amines and chicken breast freshness,MICROCHEMICAL JOURNAL,2024,204(Participating authors)
【Patent】黄继超,黄明,康子涵,许钱勇,袁恒锐,杨振凯,郭家荣,黄天然，一种捆蹄自动成型装置，ZL202321340482.6，2023
【Patent】黄继超,黄明,陈坤杰,徐幸莲,杨静,叶长文，一种防宰前电击式家禽电击晕装置，ZL201821904794.4，2019
【Patent】黄继超,陈坤杰,黄明,徐幸莲,叶长文,杨静，一种脉冲直流电击晕器，ZL201821903937.X，2019
【Patent】黄继超,黄明,周兴虎，附带油渣收集水槽及刮渣装置的全自动连续式油炸机，ZL201520355279.5，2016
