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陈晓红
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's degree
Professional Title:
Associate Professor
Alma Mater:
南京农业大学食品学院
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新时代文明实践食品安全志愿服务活动规范
Release time:2024-01-22
Hits:
Disigner of the Invention:
黄文,刘志忠,陈晓红,钟静,蒋睿,邓吉康华,庄鹏,张瑞环,姜丽
Type of Patent:
标准
Authorization number:
DB 3201/T 1162—2023
Authorization Date:
2023-10-20
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一种热带水果发酵装置及其使用方法
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液芯包囊乳酸菌的方法及其生产的发酵剂