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陈晓红
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Food Science & Technology
Education Level:With Certificate of Graduation for Study as Master's Candidates
Degree:Master's degree
Professional Title:
Associate Professor
Alma Mater:
南京农业大学食品学院
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一种热带水果发酵装置及其使用方法
Release time:2024-01-09
Hits:
Disigner of the Invention:
张秋勤,陈晓红,姜梅,芮昕,曾宪明,王利斌
Type of Patent:
Patent
Authorization number:
ZL202311094659.3
Authorization Date:
2023-11-03
Pre One:
乳酸菌细胞微包囊培养方法及其生产的发酵剂
Next One:
新时代文明实践食品安全志愿服务活动规范